Friday, February 11, 2011

Chicken Packets

Chicken Packets

2 cups cooked chicken
3oz of cream cheese
1 tbsp chopped chives
2 tbsp milk
salt to taste
2 packages refrigerated crescent rolls (used on serving day)
4 tbsp melted butter (used on serving day)
crushed crouton crumbs (used on serving day)

Combine the chicken, cream cheese, chives, milk & salt.  Mix very well and freeze.  When thawed, unroll 2 pkgs crescent rolls and press each pair into rectangle.  Place 2 heaping spoon fulls of the chicken mixture into each rectangle.  Fold dough over and deal edges.  Roll each packet in melted butter and then in crouton crumbs.  Place on baking sheet and bake 20 mins at 350F.

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